Contact Information |
E-Mail Address | |
|
Bob Rowe |
President |
Bob@burtonmeats.com |
|
Robert Rowe Jr. |
Vice President |
Robert@burtonmeats.com |
|
Phil Blackwood |
Accounting |
Phil@burtonmeats.com |
|
Tracy Blake |
Order Desk/General Inquires |
Tracy@burtonmeats.com |
|
Anderson Balsom |
HACCP Coordinator |
Anderson@burtonmeats.com |
|
Alberta Rowe |
Retail Manger |
Alberta@burtonmeats.com |
|
Chad Ryan |
Sales Manager |
Chad@burtonmeats.com |
|
Jim Sullivan |
Sales Representative |
Jim@burtonmeats.com |
|
You can reach the order desk from 6:00am to 5:00pm. Retail store is open Monday to Friday from 9:00am to 5:00pm. Saturday from 9:00am to 4:00pm. |
Robert Rowe Jr. |
Bob Rowe |
Chad Ryan | |
Telephone | |||
|
Office: |
(905)672-9911 |
Toll Free: |
1-800-387-9756 |
Fax: |
(905)672-0651 |
|
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